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Pomegranates to Slow Aging (Israel)
Researchers at Technion-Israel Institute of Technology in Haifa suggest that long-term consumption of juice, wine, or oil derived from pomegranates may help slow aging and protect against heart disease and cancer. The fruits are unusually rich in potent antioxidants called flavonoids. (Ethno-pharmacology, Jul. 1999)
Date Published: 04/05/2000
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